Best & Cool Bars in Worthing

"A post shared by Brighton Palace Pier (@brightonpalacepier) on Jan 13, 2019 at 2:56am PST. One of the best Victorian piers in the country, Brighton Palace Pier offers loads of family restaurants, cafes, rides and arcades to keep kids big and small entertained. Younger kids will love the Palace Play soft play area along with the cup & saucer and the carousel."

"All these recommendations and we haven’t even mentioned the famous Brighton Palace Pier yet. This landmark walkway stretches an astonishing 0.5km into the English Channel, and it’s stuffed full of amusements, concessions, and arcades for some old-school British seaside fun. But we haven’t let our vegan guard down, even when we’re keeping it conventional."

"This tiny Italian joint in North Laine is located in a converted garage. Don’t expect elegance or comfort (the wooden bar stools around a central servery are bum-numbingly hard) – what you will get though is comfort food: small plates of zingy asparagus with hazelnuts and lardo, soused mackerel with sweet beetroot or first-rate charcuterie, then authentically homemade silky pastas with gutsy sauces (try the Tuscan pork). Pick a table away from the always-open double doors, or, if you want the full works including mains other than pasta, book at their larger sister branch in Hove."

"A very pricey but very delicious option for those of you that want to explore Italian cuisine beyond pizza and calzones. Their menu changes every month and is tailored to seasonal ingredients. The restaurant is very well curated, from their impeccable service to their delicious (and very instagram worthy) dishes."

"Sister restaurant to Brighton’s The Salt Room, this barbecue-leaning restaurant is mostly known for to-die-for beef – locally sourced fillet, rib-eye and rump is sizzled on the restaurant’s Josper grill and served with a choice of sauce – the green peppercorn is a knock-out – alongside indulgent sides such as truffle mac ‘n’ cheese and beef-dripping chips. The interiors are as macho and masculine as the fare, and if you’re visiting on a Sunday, opt for the sharing Sunday roast, where half a kg of black Aberdeen Angus sirloin is served with all the trimmings."

"is a charming gourmet steak and seafood restaurant that is located right in the heart of Brighton. The restaurant has become increasingly popular with locals due to its high-quality steaks, most notably dry aged. steaks from the North Highlands and seafood specialties."

"“Beef to die for” is the big selling point at this Brighton restaurant, which is not only the original to the London offshoot The Coal Shed ..." Read our full review"

"[Read More…](https://quisine.quandoo.co.uk/guide/best-seafood-restaurants-brighton/attachment/riddle-and-finnscomp_/). Last but by no means least, Riddle & Finns champagne and oyster bar is somewhat of a household name around Brighton & Hove. It’s a restaurant that strives to offer a unique experience that’s a cut above the rest."

"Amazing seafood” is the reason for choosing this bijou eatery, tucked away in Brighton’s maze-like South Lanes. It’s a tiny space wit ..." Read our full review"

"The traditional English pub prides itself on its high quality locally sourced seasonal menu, which can be enjoyed in the garden now that temperatures are on the rise. Hosts Anita and James promise to provide a comfortable and welcoming place to visit."

"From the team behind the much-loved Gingerman restaurant (also in Brighton) comes this light and airy gastropub serving locally sourced dishes. The food is suitably trendy, but always tasty, with fans claiming they have never had a bad experience here. You might expect crispy pork neck with kimchi puree and grilled lettuce or roast monkfish with spiced potatoes, crispy squid, black garlic, spinach and curry velouté."

"This 11-bedroomed guesthouse above Hove’s highly-acclaimed Ginger Pig Bar and Restaurant is ideal if you want a quieter seaside base. Spacious and elegantly understated rooms include thoughtful beach bags with towels and mats and well-stocked minibars."

"Just two minutes from Hove beachfront, this gastropub is well located for a smart-casual evening meal after a stroll on the pebbles. The set menu is your best option; redesigned each month to match seasonality,... British in Brighton & Hove"

"Brighton's North Laine Pub and Brewery has been pulling in crowds from all over with its impressive selection of craft beers and local ales. But it's the venue's food menu that's really caught out eye. With sharing boards, hearty roast dinners, fresh catch-of-the-day dishes and moreish bar snacks, the venue's chefs have mastered traditional gastro menus."

"If you’re coming to Brighton to par-TAY, then you’re in luck!. Not only does this city by the sea boast a variety of colourful clubs, amazing party people and an abundance of hipster bars, but they also have some of the best places in the world to enjoy a boozy brunch!. North Laine Brewhouse offers the ultimate bottomless brunch experience."

"If you like your beer and big eats, then this is the place to head when looking for what to do for couples in Brighton. The North Laine Pub and Brewery produces some of the freshest pints in the town, along with a kitchen that cooks up hearty burgers."

"The Hartington is a friendly pub in the Hanover area with a sturdy reputation. The pub offers a selection of home-cooked classics, as well as an extensive wine list and a selection of real ales."

"A post shared by Eat In Brighton (@eatinbrighton) on Aug 30, 2015 at 2:55am PDT. Located just a short walk from Brighton’s center, the family run business since 1926, Bardsley’s restaurant is renowned for the high quality of its fish ‘n’ chips and friendly atmosphere. Knowing their fish and chips for four generations now, the family works hard to serve only the best."

"Brighton's best chippy isn't on the front; it's tucked away on a side street, heading out of town on London Road. Despite the unpromising location, however, its prices (and this is a theme at all the chip shops in Brighton) are steep enough to give visiting northerners vertigo: £7.20 for chips and a small haddock. And they leave the skin on."

"You just love to see it when satiating your appetite beachside. Brighton Shellfish and Oyster Bar isn’t a ‘bar’ in the sense of cocktails and blokes wearing loafers with no socks, but rather a beach shack doing lots of traditional British seaside treats that any seafood lover lusts after. All shellfish is laid out and visible in tubs and on ice, and the place feels as old school as it gets."

"Brighton Shellfish and Oyster Bar isn’t a ‘bar’ in the sense of cocktails and blokes wearing loafers with no socks, but rather a beach shack doing lots of traditional British seaside treats which every seafood lover lusts after. All shellfish is laid out and visible in tubs and on ice, and the place feels as old school as it gets."

"Good for: Oysters, Cockles, Seafood Rolls, Eating on the Beach, Lunch. Okay, maybe this one is a bit cheeky as it’s not a ‘restaurant’ per se, but it’s definitely worth a mention for those who enjoy the finer things in life. For at this unassuming little hut you can get half a dozen Carlingford Oysters for just £6.50."

"One of the symbols of Brighton, this flamboyantly iconic royal building is actually great for visiting with kids. You can buy a kids’ trail for a small fee (50p when we visited) spotting some of the animals dotted throughout the opulent rooms, or just amuse yourself finding all the dragons at the Royal Pavilion. And staff will actively encourage you to have a lie down on the carpet in the music room to see the chandelier rising to the gold patterned ceiling."

"This list wouldn't be complete without Brighton's Royal Pavilion. This historic building is one of the most exotic buildings in England. The dazzling architecture is the perfect subject for a pic, and with hundreds of rooms, you'll never be short of a pic for the 'gram."

"07/05/2021: just had an amazing caesar salad, some nice pulled pork frittas and pan fried chicken - fantaaastic!. 25/04/2021: Fabulous Staff and Delicious Food!. Servers were so attentive and friendly."

"There is more than meets the eye with this family-run neighbourhood bistro. The exceptionally well-priced French food is always solid and always delivered with a friendly smile. Through the open kitchen, head chef David Roy can be spotted conjuring up the likes of escargot, frog’s legs and duck rillettes as starters, while pan-fried sea bream fillets with bouillabaisse sauce from the mains section will transport diners from the south of England to the south of France in no time."

"If you are looking for the best French restaurants Brighton has to offer then you’ve come to the right place. Here is our local’s guide to French restaurants in Brighton. Not too far in the distant past French food was considered the very finest of cuisines, être de rigueur!"

"Proper, homely, rustic decor that nicely evokes la France profonde (just a fancy way of saying ‘the countryside’, by the way), and that’s before we’ve even got the menu: duck rilettes, fromage, charcuterie and (of course) frogs legs goujons."