Mentioned by Oxford 1 day itinerary
Oxford itineraries
"But it's a very tasty leek and potato, the real artisan bread (50p) lives up to the billing, and, I suppose, local, organic ingredients – vegetables from nearby Worton Organic Garden – don't come cheap. Elsewhere on the enticing menu, notable for its excellent veggie options, you'll find dishes such as spiced chickpea tagine with roasted butternut squash, green olives and rosemary; puy lentil and goat's cheese gratin, with marinaded aubergine and roasted red peppers; or organic beef lasagne (mains served with salad, brown rice, potatoes etc.) The location also plays a big part in the Vaults' popularity. It's housed in a 14th-century hall, the "congregation house", built as Oxford University's original administrative centre, within the University Church of St Mary the Virgin, while the gardens – actually the graveyard – look out on to the famous circular Radcliffe Camera library and several university colleges."
"Breathe in the historic atmosphere of our unique restaurant at the heart of the university city of Oxford.Enjoy healthy cooking using a wide range of seasonal, organic and fair trade produce.We are open every day from 10am - 5pm. Breakfast is available until midday, and after midday we offer our lunchtime menu with a wide choice of main meal salads, bruschettas (toasted open sandwiches piled high with your choice of filling) and daily specials. See our menu for more details.The cafe and all its operations are inspired by the vision of its founder and director, Will Pouget, who believes strongly in fresh, healthy, local food and Fair Trade and organic production."
"The Vaults has always been one of my favourite cafes in Oxford. Tucked away in the vaults of St Mary’s Church on Radcliffe Square, this award-winning cafe ticks all the boxes – it’s cosy, friendly, serves a mean pot of tea and the food is absolutely delicious. The Vaults was serving ethically sourced meals and drinks before it became the norm."
"The Ashmolean is Oxford’s flagship museum and one of the top Oxford sights. Widely recognised as the first modern museum in the world, the Ashmolean has been the university’s historical and archaeological collections since 1683. Though it’s no longer in its original building (it’s grown way too big for them), The Ashmolean remains a fascinating walk through the history of different cultures from around the world."
"Dine on the terrace in the summer and enjoy terrific views of the spires of Oxford from the Rooftop Restaurant at the Ashmolean. Feast on seasonal modern European dishes with British flavours or take afternoon tea with a classic selection of finger sandwiches, mini cake bites, and freshly baked scones. Enjoy a Sunday roast or free jazz most Thursday evenings."
"The Ashmolean Rooftop Restaurant is located on the top floor of the Ashmolean Museum so during the day when the Museum is open, access to the restaurant is via the Museum's main..."
"Address: Victors, RU5, Westgate Shopping Centre 307 The Westgate, Queen St, Oxford OX1 1PG. Thirdly, we have Victors!. This restaurant-bar is a lovely place to unwind for a few hours for either a coffee, lunch, cocktails, dinner or a weekend brunch."
"Victors Oxford is a Hamptons-inspired restaurant & bar offering a menu of modern American small plates. The menu is designed to share. Dishes are served to the centre of the table, creating a social and relaxed environment."
"Silvie proves you can be a food snob and still count pancakes as your favourite meal. Because here they are created and reinvented weekly and served with an ever changing mix of toppings and flavours. I’ve already had Yorkshire rhubarb, tonka bean syrup with biscoff and Apricots with mascarpone."
"For something a bit different on Valentine’s Day, check out Taste Tibet Himalayan soul food at Silvie on Cowley Road!. Try their signature momo dumplings, legendary Himalayan curries, and some amazing weekly specials. Eat in or take away if you’re planning a cosy night in on the sofa."
"Baking & a simple menu that strives to combine & celebrate flavour, season, tradition & creativity with a sense of community. It offers a simple and fresh approach; a friendly, no-frills, laid back escape that is a home from home."
"The National Spinal Injuries Unit at Stoke Mandeville was set up in 1944, at the end of World War II, to aid with the rehabilitation of war veterans. In 1948, Dr Ludwig Guttmann organised the first sporting event for disabled athletes, planting a seed which aided in the eventual establishment of the Paralympics. Stoke Mandeville Stadium is today a thriving sports centre and fantastic venue to go and see competitive sports."
"Yo Sushi One of a chain of converyor belt Sushi restaurants in the UK. Normally popular and the fish is always fresh. Contact DetailsYo Sushi73 - 75 George Street Oxford OX1 2BQ"