Best Dinner Places to Eat in Looe

"If you're looking to step away from the woodland walks of Autumn everyone seems to be venturing on, then a stroll along the Barbican will still feel Autumnal - especially on a crisp Autumn day. Peering through the cosy cafes and eateries as you walk along the charming cobbled streets, you can capture images of hats and scarves, hot chocolates and the warm lights as the sun sets. What's more, you get the view out overlooking the marina - a great shot all year round."

"When you’re visiting Plymouth Gin Distillery and want to eat on site in an elegant restaurant. Brothers Chris and James Tanner are in the kitchen grilling moorland dry-aged steaks on the Big Green Egg and turning out excellent plates of fresh fish, West Country beef ragu and the Barbican Kitchen ramen bowl with duck, bream or tofu. The restaurant is bright and cheery with turquoise finishes and vaulted ceilings."

"If you’re looking for a grand, romantic, country house retreat within reach of Plymouth, then look no further than Boringdon Hall. With a past that stretches right back to the Domesday Book, this five-star hotel is anything but dated, with luxury fixtures and fittings in every bedroom – coffee machines, minibars, the occasional crystal chandelier, and sumptuous bathrooms. You can dine in the Great Hall or take your afternoon tea in the landscaped garden."

"Experience true luxury at the stunning five-star Boringdon Hall Hotel, home to two restaurants which both serve up plenty of vegan options. Dine in their Gallery Restaurant, which boasts three AA rosettes and offers a fixed price vegan menu with delicately presented dishes. Alternatively, their Mayflower Brasserie has a range of vegan options on the a la carte menu including risottos, salads, stews and burgers."

"Boringdon Hall Hotel & Spa Relax in this 5 star beauty of a hotel. Get the full celebrity treatment with luxury rooms and facilities including onsite spa, swimming pool and restaurant serving meals all day including traditional afternoon tea.Check availability, prices and book"

"Adjacent to the harbour is the Barbican quarter which is home to more local seafood restaurants including Platter’s Seafood Restaurant – which receives daily deliveries of fresh seafood, locally caught and landed at Plymouth Fisheries, as well as the award-winning Boathouse Café, which catches its own fish, and The Village Restaurant, which is one of Plymouth’s oldest seafood restaurants. You can find out more about the restaurants on the Barbican here. We encourage anyone visiting the harbour to ensure they are following the latest Government guidelines on social distancing."

"Another Southside Street gem is Quay 33, who pride themselves on their fantastic quality, locally sourced, homemade fresh food. Fish fans will love the great range of menu options, with everything from a classic fish pie to seafood risotto on offer."

"With a relaxing atmosphere that welcomes all-day dining and drinking, Bonne Santé is the perfect spot for late breakfast or brunch with friends. The café, bar and restaurant strives to source all of its products ethically and sustainably, and the in-house chefs prepare everything from scratch, by hand. The all-day breakfast / brunch menu caters to all dietary needs as the menu is entirely gluten free as standard and vegetarian and vegan options are available."

"Bonne Sante has been praised for its knowledgeable staff and extensive vegan-friendly drinks menu. Tasty yet healthy vegan dishes range from lighter salads to larger meals as well as varied desserts. You can also expect a tastefully decorated venue complete with indoor and outdoor seating areas."

"05/07/2021: Bonne Sante is a really good restaurant and an absolute must if you're a Coeliac/have a gluten allergy. The menu is "GF as standard" (but beware the below note!) and its really good. Good portion sizes and dishes that are really well executed."

"Ditching the traditional name, Villa Amaranta is the rebrand of Plymouth's landmark waterfront building and caters for all diets including gluten free, vegetarian and vegan. Headed by executive chef Paul Maders, the eatery also offers afternoon tea and semi-private bookable areas. The familiar panoramic foyer is now home to an impressive 360 degree cocktail bar, and you can even see the stunning dome light up if you visit at night."

"15/05/2021: We had the salt & pepper chilli chicken & chips, the duck in plumb sauce & a Crispy chilli beef. It was so tasty, literally cooked perfectly, delivered hot and the lady on the phone was spot on. The best chinese we've had in a such a lonnng time."

"A wonderfully sophisticated place to slow down and reconnect with the countryside, without skimping on comfort. Wake to the dawn chorus, enjoy home-cooked breakfast with zero food miles, and experience rural chic in the grounds of 13th-century Buckland Abbey. Bring wellies and a good book, then stay a while."

"Plymouth Pavilions is the leading leisure and entertainment venue in the South West with gigs and concerts from headline talent."