Top Best Italian Restaurants in Sidmouth

"The Flat’s name comes from owners Chloe and Pietro, who lived in the flat above and wanted the restaurant to feel like home. Head chef Pietro enjoys experimenting to create unique pizzas, including ‘Olive Tree’, comprising peppers, olives, spinach, red onions, nuts, vegan mozzarella and chilli. Pizzas are reasonably priced (£7.50 for small, £9.50 large) with the option to mix toppings."

"Right in the middle of town near the Cathedral is Lloyd’s Kitchen, a modern brasseries which serves everything from morning coffee to candlelit dinners. The open sandwiches are delicious at lunchtime, or try the signature fish and chips if you’re feeling really hungry. There’s no children’s menu but the staff are very accommodating and can make smaller portions if necessary."

"At Lloyd’s Kitchen, there’s a wide range of dishes on the menu, from the more ‘breakfast-y’ to the much ‘lunch-y’. Choices include bacon or sausage baps, smoked salmon and egg dishes with plenty of tasty optional extras. For a full breakfast, chose from the Farmhouse breakfast, Exe breakfast, Allotment breakfast, as well as waffles or porridge."

"The South Devon coast stretches out in front of the Imperial Hotel Torquay, a mid-century-style building that belies its history as a hangout for well-heeled Victorians. This heritage is celebrated in the form of marble floors, towering four-poster beds and gilded chandeliers, while its clifftop position offers unspoilt views of the bay – best enjoyed from the comfort of the front-facing rooms or the ornately decorated Regatta Restaurant’s outdoor terrace. The outdoor pool, which is shrouded by European black pine trees, feels like the South of France – when the weather plays ball."

"This four-star hotel is located on a cliffside in Torquay, a few meters away from the town’s center, the beach, and some sites such as Torre Abbey and English Riviera Centre. Although the hotel’s architecture is a preserved beautiful 19th-century design, the place doesn’t feel old at all. It’s been modernized for a more cozy feel and the rooms are more spacious."

" Torquay’s harbour and marina provide the backdrop, and wonderful views add to the pleasure of dining at the evenings-only Regatta Restaurant, wh ..."

"Although located in Topsham just outside Exeter, The Pig and Pallet is the place to go to if you love meat. The Pig and Pallet’s barbeque theme is included in the brunch menu, and there’s a good choice of fry-ups including bacon and sausages, as well as pancakes and egg-based meals. Vegetarians fear not – meat-free baps, fried food and eggs are on offer."

"This restaurant is relaxed and informal but also provides some communal dining and smaller tables. The team of chefs are also butchers and use classic methods from British and European sales to produce their own cured meats, taking influences from American BBQ to produce well-cooked smoked meats. Click here for booking details and visitor reviews."

"Exeter Phoenix is a multi-artform, community and film/digital media venue. Our busy, city centre building provides an eclectic, inclusive and accessible programme of events, activities and opportunities for a wide section of the community - …"

"Another five-star bolthole of luxury in Dartmoor, Bovey Castle is rich in gorgeous antique furniture and serves up great food; it also sports a spa and a golf course. Stuffy and boring Bovey is not, and kids are encouraged to enjoy their time in this big, grandiose house. Make the most of the wine list – it’s nothing less than outstanding."

"In the heart of Dartmoor National Park and 15 minutes from the A30, the historic, luxurious Bovey Castle sits high on the valley's edge. It offers a spaand golf course, and free parking. The castle is situated over 3 floors and overlooks peaceful Edwardian gardens, the golf course and the River Bovey."

"In the spectacular Bovey Castle on the edge of the Dartmoor National Park, the Great Western recalls the glamour of the restaurant's Art Deco origins, with a menu firmly planted in classical fine dining. Using local produce, the beautifully presented…"