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"This riverside pub, situated a little way from the station, is one of the city’s best-kept secrets, along with its sister restaurant round the corner, The Porterhouse. The menu offers brilliant Scotch eggs — as good as the esteemed Harwood Arms in the capital — along with seasonal mains such as venison steak and juniper butter and wild boar and lentil pie with celeric mash. An excellent-value £7 lunch special is sadly no more, but it’s hardly bank-breaking amounts even now, and the double gin and tonics for £3.50 are the best value in Oxford."
"The quirky gastropub is situated on the banks of the Isis, on Osney Island in Oxford. Originally the Waterman when it opened in 1871, this pub has undergone a thorough overhaul recently, including a change of name, and is now much more food-orientated with a completely vegetarian and vegan menu. Read more or visit thepunteroxford.co.uk"
"The Magic Café is a bit of an east Oxford institution, serving up good portions of tasty vegetarian food to suit even the tightest of student budgets. The friendly staff and relaxed atmosphere mean The Magic Café is a very popular lunchtime haunt, and with a menu that changes daily, it’s not hard to see why students and locals come back time and again. There are always a couple of vegan options on the menu, as well as soya milk for teas and coffees."
"The Anchor has a new large outdoor terrace which looks great , we look forward to trying it out in the summer!. Their new menu features charcoal grill dishes and kebabs, plus classic fish & chips and roast dinners. 📍 2 Hayfield Rd, Oxford OX2 6TT, 01865 510282 theanchoroxford.com"
"It's been featured in Vogue and Elle magazine and it's pretty damn sexy with all its designer furniture lurking about. There's a private terrace for special occasions and although it may seem a bit pretentious, it certainly won't fail to impress. If this isn't cosy I don't know what is."
" With its throngs of beautiful people, expansive chesterfield sofas, fat shag-pile rugs and minimalist sense of cool, the last thing you might expect ..."
"As Roman Britain’s third largest city, St Albans is home to a number of incredible ancient ruins, mosaics and Roman tales. Explore the depth of the city’s intriguing history at the Verulamium Museum, where you’ll even find the Sandridge Hoard, a spectacular collection of genuine Roman gold coins detected in St Albans in 2012. Don’t miss the opportunity to meet acclaimed archaeologist Tessa Wheeler at the museum on 1st November and be sure to take part in ‘Archaeological Poo!"
"A good deal of what's now St Albans was once Verulamium, the third largest city in Roman Britain (after Londinium and the mighty Camulodunum, now better known as Colchester and Rome's original capital of Britain.) The Verulamium Museum features…"
"More dimly-lit bar than pub (it opens at 4pm midweek and hosts gigs/ DJ nights in its basement), the Library is nonetheless – check all that beer advertising paraphernalia on its walls – serious about all things ale. Its pumps (five keg, one cask) pour Brooklyn lager, Camden Hells and Camden Town’s ink stout, while its fridges feature a regularly changing array of about 20 beers from craft luminaries such as Siren, Fourpure, Norwegian’s Lervig (its Lucky Jack is a highly persuasive pale ale) and even a gluten-free beer, Omission, from Oregon’s Widmer Brothers. At the rear of the Library there is a cosy beer garden with a wood-burning oven which, on Tuesday nights, produces quality pizzas."
"Its bottle menu has a large selection of beers (around 20) from craft brewers such as Fourpure. The pub also has a beer garden at the rear with a wood-burning oven which usually produces high quality pizzas on Tuesdays."